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| Burning flame captured several days ago. |
While observing a pot of boiling cream of wheat, I had to keep stirring it to cook it evenly. The pot slowly started spinning on the countertop. I thought to myself: How about a pot that you can put on a stove which automatically rotates clockwise or counterclockwise based on internal sensors that determine which part of it is the least cooked? In other words, it tries to maintain constant temperature for each portion of the food.
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